{"product_id":"seasonings-the-deepavali-edition-03-november-2021","title":"Seasonings The Deepavali Edition 03 – November 2021","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eIn this Issue\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003eLove Has No Distance\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eAruna Shanmuga Vadivel reflects on her relationship with her grandmother.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eThis is Singapore\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eKokilavani Silvarathi makes a case for the uniqueness of Deepavali in Singapore.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eSound and Colour\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003ePrema Jayakumar expounds on the Indian dictum of treating guests like god.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eSugar Atlas\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eAn exploration of the sweets and their role in Indian food culture.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eA Sweet Connection\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eVidula Verma pays tribute to a great cook and impeccable hostess – her mother.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003e‘Orange Sweets’\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eAditi Ravi explains why we should move past a generic understanding of Indian food.  \u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eA Conversation with Devagi Sanmugam\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eHome, to Devagi Sanmugam, effortlessly blends into community.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eRekha Dreams of Darjeeling\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eIn a time of COVID, Rekha Rai recalls her childhood and imagines her future.\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003cbr\u003eHomecoming\u003cbr\u003e\u003c\/b\u003e\u003cspan\u003eTo Arunima Mukherjee, Diwali is about belonging and identity.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eThe Gambling Floor\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAt Shalini Kale’s house, the party really starts when cloth is spread across the floor.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eStirring Up An Appetite for Appam\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFor Madam Shalini’s household, eating appam on Deepavali morning is a ritual.\u003c\/span\u003e\u003c\/p\u003e","brand":"Basheer Graphics","offers":[{"title":"Default Title","offer_id":43164995223764,"sku":"2022786816","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1105\/7032\/products\/132_48ea14ab-a181-4fcb-b4f3-087799fec498.jpg?v=1660631660","url":"https:\/\/www.basheergraphic.live\/products\/seasonings-the-deepavali-edition-03-november-2021","provider":"Basheer Graphics","version":"1.0","type":"link"}